10Ingredients
520Calories
30Minutes

Ingredients

  • 1 white onion (medium, quartered)
  • 3 jalapeño chiles (to 4-inch fresh, stemmed and quartered, including seeds)
  • 2 garlic cloves (peeled and smashed)
  • 1 3/4 cups reduced sodium chicken broth (14 fl oz)
  • 1/4 cup vegetable oil
  • 1 pound ground pork
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon salt
  • 15 ounces white hominy (also called pozole, rinsed and drained)
  • 1/3 cup chopped fresh cilantro (finely)
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NutritionView more

520Calories
Sodium28%DV680mg
Fat60%DV39g
Protein43%DV22g
Carbs6%DV19g
Fiber16%DV4g

PER SERVING *

Calories520Calories from Fat350
% DAILY VALUE*
Total Fat39g60%
Saturated Fat10g50%
Trans Fat0g
Cholesterol80mg27%
Sodium680mg28%
Potassium510mg15%
Protein22g43%
Calories from Fat350
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber4g16%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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