11
300
30

Ingredients

  • 1 pound ground chicken breast
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon onion powder
  • 2 garlic cloves (minced or pressed)
  • 8 ounces green chilies (diced)
  • 2 1/2 ounces monterey jack (cut into tiny cubes + more for topping)
  • 1/2 tablespoon honey
  • 1/2 lime
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NutritionView more

300Calories
Sodium19%DV460mg
Fat28%DV18g
Protein49%DV25g
Carbs3%DV10g
Fiber8%DV2g

PER SERVING *

Calories300Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat6g30%
Trans Fat
Cholesterol115mg38%
Sodium460mg19%
Potassium830mg24%
Protein25g49%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber2g8%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.