Ingredients

  • 15 ounces part-skim ricotta cheese (drained, see Tips)
  • 8 ounces goat cheese (crumbled)
  • 8 ounces green chiles (chopped)
  • 2 tablespoons pepitas (toasted, see Tips)
  • 1/2 teaspoon ground chipotle pepper (or to taste)
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NutritionView more

450Calories
Sodium14%DV340mg
Fat48%DV31g
Protein63%DV32g
Carbs4%DV12g
Fiber4%DV1g

PER SERVING *

Calories450Calories from Fat280
% DAILY VALUE*
Total Fat31g48%
Saturated Fat20g100%
Trans Fat
Cholesterol90mg30%
Sodium340mg14%
Potassium390mg11%
Protein32g63%
Calories from Fat280
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber1g4%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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