Green Beans & Red Onion Salad Recipe | Yummly
Smart Thermometer
Meal Planning
Recipes
Articles
Saved Recipes
More Tools
Download the Yummly App
About Yummly
Privacy
Terms and Conditions
Copyright
Interest-Based Ads
Do Not Sell My Personal Information

®/™©2023 Yummly. All rights reserved.

Part of

Green Beans & Red Onion Salad

PORK
3Ingredients
15Minutes
Read Directions
Add to Meal Planner
Green Beans & Red Onion Salad
Add to Meal Planner

Description

This picnic salad is perfect to pack along for a meal alfresco. If made ahead, cover and refrigerate up to 4 hours. For a dressed-up variation, add crumbled blue cheese and slivered almonds just before serving.

Ingredients

US|METRIC
4 SERVINGS
  • 10 oz. green beans (French-cut)
  • 1/2 red onion (thinly sliced)
  • 4 Tbsp. Italian dressing (nonfat)
    • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Cook green beans according to package directions, drain and place in serving dish; toss gently with red onion slices and dressing and serve warm or at room temperature.
    Discover more recipes from Pork

    Recipe Tags

    PlanShop

    Add RecipesTaste PreferencesMake Yummly Better