Green Beans With Pistachio Pesto

FOOD REPUBLIC(1)
Debbie S.: "Family really enjoyed. Will make it again." Read More
7Ingredients
25Minutes
130Calories

Ingredients

US|METRIC
  • 1 1/2 pounds green beans (trimmed, cut in half or into short lengths)
  • 1 teaspoon kosher salt (or to taste)
  • 3 tablespoons pistachios (shelled)
  • 3 tablespoons grated Parmesan
  • 1 bunch fresh basil
  • 3 tablespoons extra virgin olive oil
  • 1 clove garlic (peeled)
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    NutritionView More

    130Calories
    Sodium19% DV450mg
    Fat14% DV9g
    Protein8% DV4g
    Carbs3% DV9g
    Fiber16% DV4g
    Calories130Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg1%
    Sodium450mg19%
    Potassium300mg9%
    Protein4g8%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C25%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Debbie S. 8 months ago
    Family really enjoyed. Will make it again.

    PlanShop