Green Apple with Dried Cherries and Ginger Chutney

Pork
6Ingredients
Calories
15Minutes

This apple chutney makes a flavorful twist to your Easter table. Serve with your centerpiece ham or have it with your leftovers.

Ingredients

  • 1 Granny Smith apple (cored and chopped)
  • 1/2 cup apple jelly
  • 1/4 cup green onion (chopped)
  • 1/4 cup lemon juice (fresh)
  • 1/2 teaspoon fresh ginger root (grated)
  • 1/2 cup dried cherries (chopped)

Directions

  1. In a microwave-safe bowl, stir together all ingredients except cherries. Microwave on HIGH (100%) for 4 minutes or until most of liquid is reduced, stirring every 1 minute. Stir in cherries; microwave on HIGH for 1 minute. Serve with fully-cooked ham.
  2. Makes about 1 cup chutney.
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