Greek-Style Spinach & Onion Burger Recipe | Yummly

Greek-style Spinach & Onion Burger

BALL PARK BRAND
7Ingredients
30Minutes
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Description

Whether you’re soaking up the sunshine, or just dreaming about it, this recipe featuring spinach, feta and balsamic-glazed onions will sweep you away to the Mediterranean.

Ingredients

US|METRIC
  • 4 Ball Park® Fully Cooked Beef Patties
  • 4 Ball Park® Hamburger Buns
  • 1/2 sweet onion (diced)
  • 2 tablespoons balsamic vinegar
  • 1/4 cup crumbled feta cheese
  • 1/2 cup fresh spinach (packed)
  • 1 tomato (sliced)
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    Directions

    1. Prepare the patties the way you like them.
    2. Heat a well-oiled skillet over medium-high heat and cook the onions until browning begins. Stir in the balsamic vinegar and reduce to a glaze.
    3. Put it all together now. Put the patties on the buns and layer the patties with onions, feta, spinach and tomato.
    4. Chef’s tip Want to freshen things up a bit? Forget the bun and serve it as a salad over a bed of spring mix.
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