Ingredients

  • 2 eggplants (about 1 1/2 Lbs. Sliced Crosswise 1/4" Thick)
  • 4 zucchini (about 2 lbs., sliced crosswise ¼" thick)
  • 1/4 cup extra virgin olive oil
  • 1 bunch scallions (green onions, thinly sliced)
  • 3 cloves garlic (finely chopped)
  • 3/4 pound ground turkey
  • 3 ounces gruyere cheese (shredded)
  • 1 pint low fat cottage cheese
  • salt
  • pepper
  • 15 ounces crushed tomatoes
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NutritionView more

450Calories
Sodium32%DV770mg
Fat35%DV23g
Protein65%DV33g
Carbs10%DV30g
Fiber44%DV11g

PER SERVING *

Calories450Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat7g35%
Trans Fat
Cholesterol75mg25%
Sodium770mg32%
Potassium1500mg43%
Protein33g65%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber11g44%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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