10Ingredients
170Calories
15Minutes

Ingredients

  • 1 cup yogurt (plain Greek full-fat)
  • 2 tablespoons extra virgin olive oil
  • 4 teaspoons worcestershire sauce
  • 1 lemon
  • 2 teaspoons dijon mustard
  • 2 teaspoons anchovy paste (or 2 anchovy filets, minced)
  • 2 garlic cloves (grated or finely minced)
  • 3/4 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated parmesan cheese (fresh)
Read Directions

NutritionView more

170Calories
Sodium36%DV870mg
Fat20%DV13g
Protein14%DV7g
Carbs3%DV8g
Fiber8%DV2g

PER SERVING *

Calories170Calories from Fat120
% DAILY VALUE*
Total Fat13g20%
Saturated Fat4g20%
Trans Fat
Cholesterol25mg8%
Sodium870mg36%
Potassium190mg5%
Protein7g14%
Calories from Fat120
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User