Greek-Style Rotisserie Boneless Leg Of Lamb

CDKITCHEN
7Ingredients
2Hours
540Calories

Ingredients

US|METRIC
  • 4 pounds leg of lamb (boneless)
  • 1/4 cup extra virgin olive oil (good quality)
  • 1/2 cup greek seasoning (Cavender all purpose)
  • 6 sprigs fresh rosemary
  • 1 cup crumbled feta cheese
  • 3 cloves garlic
  • lemon juice
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    NutritionView More

    540Calories
    Sodium31% DV750mg
    Fat45% DV29g
    Protein131% DV67g
    Carbs1% DV4g
    Fiber3% DV<1g
    Calories540Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol215mg72%
    Sodium750mg31%
    Potassium910mg26%
    Protein67g131%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber<1g3%
    Sugars2g4%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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