Greek Style Meatballs and Tomato Sauce

FOODISTA
36Ingredients
75Minutes
1300Calories

Ingredients

US|METRIC
  • 3 1/2 pounds ground beef (fresh)
  • 5 cloves garlic (– chopped fine)
  • 1/2 cup Italian parsley (– chopped fine)
  • 1/2 cup grated romano cheese
  • 2 eggs
  • 1/4 cup milk
  • 2 slices white bread (– crumbled)
  • 2 tablespoons olive oil
  • 3/4 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 teaspoon sugar
  • 2 tablespoons honey
  • 1 slice of lemon (– with rind – chopped fine)
  • feta cheese (for garnish)
  • 35 ounces whole peeled tomatoes
  • 1 bunch scallions (chopped)
  • 1 onion (– sliced)
  • 4 cloves garlic (– chopped)
  • 1/2 cup Italian parsley (– chopped)
  • 1 slice of lemon (– with rind)
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon red pepper
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon cinnamon
  • 1 teaspoon dried oregano
  • 2 tablespoons olive oil
  • cinnamon
  • feta cheese
  • meatballs (Greek)
  • lemon
  • Parmesan cheese
  • sauce
  • romano cheese
  • tomatoes
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    Made it

    Directions

    1. Combine all of the above ingredients, except the Feta cheese, in a bowl and mix with your hands. Do not over mix. Form into desired size meatballs.
    2. For frying the meatballs:
    3. Heat a large cast iron frying pan with 2 tablespoons of vegetable oil and 2 tablespoons of olive oil.
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    NutritionView More

    1300Calories
    Sodium83% DV1990mg
    Fat131% DV85g
    Protein180% DV92g
    Carbs15% DV46g
    Fiber36% DV9g
    Calories1300Calories from Fat770
    % DAILY VALUE
    Total Fat85g131%
    Saturated Fat32g160%
    Trans Fat4g
    Cholesterol405mg135%
    Sodium1990mg83%
    Potassium1800mg51%
    Protein92g180%
    Calories from Fat770
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber9g36%
    Sugars21g42%
    Vitamin A45%
    Vitamin C160%
    Calcium50%
    Iron70%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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