Greek Lemon Chicken and Potatoes

OMGFOOD (3)
Mary: "I made chicken legs delicious thanks for the reci…" Read More
9Ingredients
102Minutes
670Calories

Ingredients

US|METRIC
  • 4 chicken leg quarters
  • 4 russet potatoes
  • 10 garlic cloves (peeled)
  • salt
  • black pepper
  • 2 teaspoons oregano (Greek)
  • 1/2 cup lemon juice (freshly squeezed, about 2-3 lemons)
  • 1/2 cup olive oil
  • 3/4 cup water
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    NutritionView More

    670Calories
    Sodium13% DV310mg
    Fat65% DV42g
    Protein55% DV28g
    Carbs15% DV46g
    Fiber12% DV3g
    Calories670Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol105mg35%
    Sodium310mg13%
    Potassium1240mg35%
    Protein28g55%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate46g15%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A4%
    Vitamin C50%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Mary a year ago
    I made chicken legs delicious thanks for the recipe!!!
    Tomo3 2 years ago
    Ended up overcooked.. would like to try it again with a different roasting pan and less time in the oven. That said, it wasn't dry. The garlic lemon sauce kept it most. I might make this with just the potatoes.
    Sophia K. 2 years ago
    Delicious! Have made it numerous time!!! Love it every time!! Great recipe!! Love Greek food!!!!!!!!

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