Greek Lamb Gyro Bowls with Tzatziki

TASTY YUMMIES
23Ingredients
105Minutes
580Calories

Ingredients

US|METRIC
  • 1 pound ground lamb (grass-fed, you can also use beef or a combo of beef and lamb)
  • 2 teaspoons sea salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons fresh marjoram (or 1/2 teaspoon dried, roughly chopped, oregano will also work)
  • 2 teaspoons fresh rosemary (finely chopped)
  • 1 small onion (roughly chopped)
  • 2 cloves garlic (finely minced)
  • 4 ounces bacon (sliced pasture-raised, uncooked, cut into 1-inch pieces)
  • tzatziki sauce (see below)
  • salad greens
  • grape tomatoes (halved)
  • red onion (thinly sliced)
  • lemon wedges
  • fresh dill
  • 2 cups greek yogurt (full fat, you can also use non-dairy yogurt)
  • 1 cup cucumber (peeled, seeds removed and finely diced)
  • 2 cloves garlic (finely minced)
  • 2 tablespoons fresh dill (roughly chopped)
  • 1 tablespoon fresh lemon juice
  • 2 teaspoons olive oil
  • 1 teaspoon red wine vinegar
  • sea salt
  • black pepper
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    NutritionView More

    580Calories
    Sodium73% DV1750mg
    Fat69% DV45g
    Protein55% DV28g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories580Calories from Fat410
    % DAILY VALUE
    Total Fat45g69%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol120mg40%
    Sodium1750mg73%
    Potassium750mg21%
    Protein28g55%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A45%
    Vitamin C60%
    Calcium25%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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