Greek Lamb Burgers with Tzatziki Sauce

Simply Recipes
19Ingredients
650Calories
70Minutes

Ingredients

  • 1 English cucumber (thinly sliced)
  • 1/2 teaspoon salt (plus more to taste)
  • 2 cups plain greek yogurt (full fat is best here)
  • 1/3 cup chopped fresh herbs (lightly packed, I used a equal amounts of mint, parsley, and dill)
  • 1 tablespoon white wine vinegar
  • 3 cloves chopped garlic
  • 1 tablespoon onion (dried, granules)
  • 1 tablespoon garlic (dried, granules or powder)
  • 1/4 teaspoon dried lemon peel (optional)
  • 1/8 teaspoon dried oregano
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/2 pounds ground lamb (or a combination of beef and lamb)
  • 4 burger buns
  • sliced tomatoes
  • lettuce
  • crumbled feta
  • red onion
  • tzatziki sauce
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NutritionView more

650Calories
Sodium35%DV840mg
Fat65%DV42g
Protein71%DV36g
Carbs10%DV29g
Fiber12%DV3g

PER SERVING *

Calories650Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat19g95%
Trans Fat
Cholesterol130mg43%
Sodium840mg35%
Potassium680mg19%
Protein36g71%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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