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10Ingredients
45Minutes
250Calories
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Ingredients
US|METRIC
6 SERVINGS
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium680mg28% |
| Potassium790mg23% |
| Protein24g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A110% |
| Vitamin C6% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Ashley 3 years ago
Quite tasty, I followed the recipe exactly. Should have checked them at 15 minutes since they came out dry at 18. Paired them with garlic lover's spaghetti and broccoli.
Ashleigh Lockwood 4 years ago
Delicious, I used fresh spinach so would use half the amount next time just so they bind together better. Made it with tomato orzo and olives 👌
Barbie A. 4 years ago
excellent! i used fresh spinach and since i love garlic and feta, i added a little more to the recipe.
Kate 5 years ago
Easy, quick, and tasty. I've made it a few times since with different flavors of feta and it's always been great.