Greek Chicken Burgers with Lemon Pepper Yogurt Sauce

McCormick
12Ingredients
390Calories
30Minutes

Ingredients

  • 1/4 cup mayonnaise
  • 1/4 cup Greek-style yogurt (plain low fat)
  • 2 1/2 teaspoons McCormick® Perfect Pinch® Lemon & Pepper Seasoning (divided)
  • 1 pound ground chicken
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons red onion (finely chopped)
  • 1 teaspoon McCormick Garlic Powder
  • 1 teaspoon McCormick Oregano Leaves
  • 4 whole hamburger rolls (wheat, toasted)
  • 4 leaves green leaf lettuce
  • 1 medium tomato (sliced)
  • 8 slices cucumber

Directions

  1. Mix mayonnaise, yogurt and 1 teaspoon of the Seasoning in small bowl until well blended. Cover. Refrigerate until ready to serve.
  2. Mix ground chicken, feta cheese, onion, garlic powder, oregano and remaining 1 1/2 teaspoons Seasoning in large bowl until well blended. Shape into 4 patties.
  3. Grill burgers over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 165°F).
  4. Serve burgers on toasted rolls topped with the yogurt sauce, lettuce and tomato and cucumber slices.
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NutritionView more

390Calories
Sodium21%DV500mg
Fat28%DV18g
Protein51%DV26g
Carbs10%DV30g
Fiber8%DV2g

PER SERVING *

Calories390Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat5g25%
Trans Fat
Cholesterol110mg37%
Sodium500mg21%
Potassium830mg24%
Protein26g51%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate30g10%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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