6Ingredients
260Calories
2Days

Ingredients

  • 1 kilogram salmon fillet (skin still attached)
  • 4 tablespoons salt
  • 4 tablespoons caster sugar
  • 1 tablespoon mustard prepared (English)
  • 2 tablespoons gin
  • 1 1/4 cups fresh dill (roughly chopped)
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NutritionView more

260Calories
Sodium135%DV3230mg
Fat23%DV15g
Protein43%DV22g
Carbs1%DV4g
Fiber0%DV0g

PER SERVING *

Calories260Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat3.5g18%
Trans Fat
Cholesterol60mg20%
Sodium3230mg135%
Potassium420mg12%
Protein22g43%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber0g0%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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