- 2 cups frozen mixed vegetables (thawed)
- 1 cup cooked chicken (diced)
- 10 3/4 ounces condensed cream of chicken soup
- refrigerated biscuits (1 can, 16.3 oz Pillsbury™ Grands!™)
|Calories90Calories from Fat45|
|% DAILY VALUE|
|Calories from Fat45|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Lucia P. 19 days ago
👍🏻 A huge hit with the kiddos!
Vanessa 30 Nov 2018
Everyone liked a lot, so they had to eat two tho to fill full. Cooked for 21 mins on center rack and weren’t burnt at all and fully cooked. Will make again since the fam is asking if we can make again soon.
candice laguna 22 Oct 2018
Amazing!!! Added Italian herbs. Definitely making it again, the picky eater of the house loved it.
Boughan 26 Mar 2018
wonderful. kids love it
james 3 Feb 2018
Good, made it just like the recipe
Lori 15 Oct 2017
Turned out great! Didn’t need to cook for the 25-30 mind. Just needed 20 mins.
Franchesca M. 5 Sep 2017
Very good and cheap to make! One of my favorites to make after a long day at work. I usually use rotisserie chicken to cut out the step of cooking the chicken
Pigg 13 Aug 2017
So yummy!!!! Definitely going to make again!
Collins 8 Aug 2017
loved them. i had a lot of mixture left over as well so i will get more biscuits next time.
Bennett Schoonerman 30 Jul 2017
Awesome! This meal is great, quick and cheap. It actually filled 12 small muffins. Will be making this again for sure!
Janell O. 25 Jul 2017
We love this recipe I throw the veggies in frozen and cook on 350 for 30 minutes
Shannon 7 Jul 2017
Awesome my picky eating kids actually ate it all
L Thelen 27 Jun 2017
I made it in a mini loaf pan and it turned out great
Colleen Lawler 21 Dec 2016
Amazing! I also added potatoes and some cheese on top. So easy and fast!! Will definitely make it again.
Veronica T. 22 Sep 2016
Easy recipe and super cheap to make! My family loves it. I would recommend seasoning the chicken well. I didn't change anything else with the recipe.
Allison D. 25 Jul 2016
So easy to make and also so good!! These are my go to recipe after a long day at work. Everyone loves them! Def a staple dinner at my house!