11Ingredients
170Calories
2Hours

Ingredients

  • 1 whole chicken
  • 3 cloves garlic (minced)
  • 1 onion (large, chopped)
  • 5 carrots (chopped)
  • 3 celery stalks (chopped)
  • 2 teaspoons basil
  • 2 teaspoons thyme
  • 2 teaspoons salt
  • 1 teaspoon ground black pepper
  • 1 quart chicken broth low sodium
  • 4 cups water
Read Directions

NutritionView more

170Calories
Sodium31%DV750mg
Fat7%DV4.5g
Protein51%DV26g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories170Calories from Fat45
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat1g5%
Trans Fat
Cholesterol75mg25%
Sodium750mg31%
Potassium540mg15%
Protein26g51%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(11)

Yummly User
Bryan h. 4 days ago
By far the best chicken soup our family has eaten! I'll never make it any other way!
Senten 6 days ago
Nice tasting soup!! All the family enjoyed it, will definitely make this again
bix hutch 7 days ago
this turned out great!
Matty 27 days ago
Good and very tasty best soup ever
The family enjoyed it. The wife even said it was the best soup she has ever had.
Sharon T. 19 May
Lovely flavours , will be making this again.
Amazing!! so delicious and full of flavour. Will be making this again and again
Geraldine 9 Apr
Great Yes I'd make it again
Carina W. 16 Feb
This recipe never fails--my whole family loves it and it freezes perfectly
Yum! Great classic that my boyfriend and I make time and time again. For some extra kick we love to add paprika too!
Karen B. 5 Nov 2017
This is definitely Jewish Penicillin! My family enjoyed this and there were leftovers which were enjoyed the following day. I will definitely make this again!