Ingredients

  • 1 cup milk
  • 4 tablespoons unsalted butter (1/2 stick)
  • 1/4 teaspoon salt
  • 1 dash cayenne pepper
  • 1 cup all-purpose flour
  • 3 large eggs
  • 1/2 teaspoon paprika
  • 1/2 cup grated parmesan cheese
  • 1 1/2 cups swiss cheese (grated, Emmenthaler or Gruyere)
  • coarse salt (fleur de sel or kosher salt to sprinkle on top)
  • 8 ounces bacon slices
  • 1 cup chopped onion
  • 10 ounces chopped frozen spinach (thawed, squeezed dry)
  • 4 ounces feta cheese (crumbled, about 3/4 cup)
  • 4 ounces cream cheese (room temperature)
  • 1/4 teaspoon crushed red pepper (dried)
  • 2 3/4 pounds button mushrooms (about 48; each about 1 1/2 inches in diameter, stemmed)
Read Directions

NutritionView more

90Calories
Sodium6%DV135mg
Fat9%DV6g
Protein8%DV4g
Carbs1%DV4g
Fiber0%DV0g

PER SERVING *

Calories90Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat3g15%
Trans Fat
Cholesterol30mg10%
Sodium135mg6%
Potassium125mg4%
Protein4g8%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate4g1%
Dietary Fiber0g0%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User