6Ingredients
160Calories
35Minutes

These crisp little savory pockets make a great appetizer. They require only 6 ingredients to make and come together in about 35 minutes. Delicate phyllo dough is wrapped around a filling made from ham, gorgonzola cheese, and sauteed leeks for a flavorful bite every time. If you want to serve these as a meal, simply pair them with a lightly dressed green salad. For an extra bit of flavor, made a quick balsamic vinegar reduction and drizzle it over the baked pastries.

Ingredients

  • 1 tablespoon vegetable oil
  • 2 leeks
  • 4 slices virginia ham
  • 4 sheets phyllo pastry
  • 150 grams gorgonzola cheese
  • 1 egg

Directions

  1. Preheat the oven to 200 degrees Celsius.
  2. Add the oil to a skillet in medium heat. Add the leeks and saute for a few minutes.
  3. Add the chopped ham and cook for another 5 minutes. Remove from the heat and set aside.
  4. Cut the phyllo sheet in a rectangle. On the short end, place a piece of cheese and the leek/ham mixture on top.
  5. Start forming the triangles by folding the phyllo. Take one corner of the short end and bring it up to meet the long end. Repeat starting from the opposite corner until the entire rectangle is used.
  6. Seal the edges with the beaten egg.
  7. Place the triangles onto a parchment paper-lined baking sheet and bake for 5 minutes or until browned.
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NutritionView more

160Calories
Sodium20%DV470mg
Fat15%DV10g
Protein16%DV8g
Carbs3%DV9g
Fiber3%DV<1g

PER SERVING *

Calories160Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat4.5g23%
Trans Fat0g
Cholesterol50mg17%
Sodium470mg20%
Potassium130mg4%
Protein8g16%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber<1g3%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Charlotte N. 25 May 2015
This recipe is a great one. I made these phyllo sandwiches yesterday for lunch and they were yummy. Ham and cheese stuffed in a flaky crust...Delicious!