Gordon Ramsay’s Roasted Squash Houmous

Big Flavor Kitchen
18Ingredients
130Calories
45Minutes

Ingredients

  • 1 butternut squash (about 850g, peeled, deseeded and cubed)
  • 2 garlic cloves (bashed)
  • 3 centimeters fresh root ginger (piece of, peeled and finely chopped)
  • olive oil
  • 1 tablespoon tahini
  • 400 grams chickpeas (drained and rinsed)
  • 1/2 lemon
  • sea salt
  • freshly ground black pepper
  • pitta bread (Warmed or griddled, or flatbread, to serve)
  • 1 cinnamon stick
  • 1 teaspoon cloves
  • 1 tablespoon coriander seeds
  • 1/2 tablespoon fenugreek seeds
  • 1/2 tablespoon fennel seeds
  • 1 tablespoon mustard seeds
  • 1/2 tablespoon cumin seeds
  • 1 teaspoon paprika
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NutritionView more

130Calories
Sodium11%DV260mg
Fat7%DV4.5g
Protein8%DV4g
Carbs7%DV22g
Fiber16%DV4g

PER SERVING *

Calories130Calories from Fat35
% DAILY VALUE*
Total Fat4.5g7%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium260mg11%
Potassium320mg9%
Protein4g8%
Calories from Fat35
% DAILY VALUE*
Total Carbohydrate22g7%
Dietary Fiber4g16%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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