20Ingredients
430Calories
50Minutes

Ingredients

  • 3 tablespoons breadcrumbs (fine white)
  • milk (A little, to soak)
  • 2 tablespoons olive oil
  • 2 shallots (peeled and finely diced)
  • 2 garlic cloves (chopped)
  • 1/2 red chilli (finely sliced)
  • white wine (Splash of)
  • 400 grams chopped tomatoes (tins)
  • 1 bunch basil
  • 1 tablespoon oregano (chopped)
  • sea salt
  • freshly ground black pepper
  • 2 tablespoons pitted green olives (drained, optional)
  • 200 grams minced beef
  • 200 grams minced pork
  • 3 garlic cloves (peeled and halved)
  • 1/2 bunch flat leaf parsley
  • 2 tablespoons freshly grated parmesan (plus extra to serve)
  • flour (to dust)
  • 1 tablespoon olive oil
Read Directions

NutritionView more

430Calories
Sodium18%DV420mg
Fat35%DV23g
Protein51%DV26g
Carbs8%DV25g
Fiber8%DV2g

PER SERVING *

Calories430Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat6g30%
Trans Fat0.5g
Cholesterol70mg23%
Sodium420mg18%
Potassium850mg24%
Protein26g51%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber2g8%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Sinead 20 Mar
The sauce was the best I've tasted yet- I did add a teaspoon of sugar but that's just my preference. Will make again for sure!