Golden Beet Pasta & Edamame Pesto

Jenny Mustard
11Ingredients
80Calories
40Minutes

Ingredients

  • 4 golden beet (root, or whichever colour you prefer, depending on size)
  • 2 deciliters edamame beans (a bit less than 1 cup)
  • 1 deciliter basil (a bit less than 1/2 cup, chopped)
  • 1 clove garlic (minced)
  • lemon juice (a squeeze of, after taste)
  • 1 tablespoon nutritional yeast (optional)
  • 1 tablespoon water
  • salt
  • pepper
  • spring onion (sliced for garnish)
  • nutritional yeast (for garnish)
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NutritionView more

80Calories
Sodium11%DV260mg
Fat2%DV1.5g
Protein12%DV6g
Carbs5%DV14g
Fiber20%DV5g

PER SERVING *

Calories80Calories from Fat20
% DAILY VALUE*
Total Fat1.5g2%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium260mg11%
Potassium470mg13%
Protein6g12%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber5g20%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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