8Ingredients
560Calories
75Minutes

Ingredients

  • 6 eggs yolks (– I used free range chicken eggs which are about 65g each)
  • 70 grams corn oil
  • 100 grams plain flour
  • 1 pinch salt
  • 100 grams banana (pureed, – 1 large banana pureed with 2 tablespoon water then measure out weight needed)
  • 2 tablespoons Greek yoghurt
  • 6 eggs (whites)
  • 100 grams sugar
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NutritionView more

560Calories
Sodium8%DV200mg
Fat49%DV32g
Protein33%DV17g
Carbs17%DV52g
Fiber8%DV2g

PER SERVING *

Calories560Calories from Fat290
% DAILY VALUE*
Total Fat32g49%
Saturated Fat6g30%
Trans Fat
Cholesterol635mg212%
Sodium200mg8%
Potassium260mg7%
Protein17g33%
Calories from Fat290
% DAILY VALUE*
Total Carbohydrate52g17%
Dietary Fiber2g8%
Sugars29g58%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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