Gnocchi with Bacon, Spinach, Vidalia Onion and Herbed Goat Cheese in Rosé Sauce Recipe | Yummly

Gnocchi with Bacon, Spinach, Vidalia Onion and Herbed Goat Cheese in Rosé Sauce

RAYMONDS.RECIPES
9Ingredients
30Minutes
420Calories

Ingredients

US|METRIC
  • 1 tablespoon chopped garlic
  • olive oil
  • 1/2 pound bacon (cut into squares)
  • 1 bunch spinach (stems removed)
  • 1/2 vidalia onion (sweet)
  • 15 ounces tomatoes (pured)
  • 1/3 cup beef broth
  • 1/4 cup heavy cream
  • 100 grams herbed (goat cheese, cut into 1/2 u2033 pieces)
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    NutritionView More

    420Calories
    Sodium26% DV620mg
    Fat57% DV37g
    Protein24% DV12g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories420Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol65mg22%
    Sodium620mg26%
    Potassium970mg28%
    Protein12g24%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A210%
    Vitamin C70%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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