Gluten-Free and Low FODMAP Bread Recipe | Yummly

Gluten-free and low FODMAP Bread

STRANDS OF MY LIFE(1)
Linda Dinnage: "Great and as expected" Read More
13Ingredients
80Minutes
670Calories
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Ingredients

US|METRIC
  • 1 1/2 cups white rice flour
  • 1/2 cup brown rice flour
  • 1/2 cup potato starch
  • 3/4 cup tapioca flour
  • 2 tablespoons chia seeds
  • 1 tablespoon sesame seeds
  • 1 teaspoon salt
  • 3 eggs
  • 3 tablespoons olive oil
  • 1 cup warm water
  • 2 tablespoons sugar
  • 1 teaspoon white wine vinegar
  • 2 teaspoons fresh yeast (granules)
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    NutritionView More

    670Calories
    Sodium28% DV660mg
    Fat28% DV18g
    Protein25% DV13g
    Carbs38% DV115g
    Fiber16% DV4g
    Calories670Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol160mg53%
    Sodium660mg28%
    Potassium400mg11%
    Protein13g25%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate115g38%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A4%
    Vitamin C2%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Linda Dinnage 2 years ago
    Great and as expected

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