Gluten-free Popovers

FODMAPEVERYDAY.COM
5Ingredients
40Minutes
60Calories

Ingredients

US|METRIC
  • 1 cup gluten free all purpose flour (such as Bob’s Red Mill 1 to 1 Baking Flour)
  • 1/2 teaspoon salt
  • 5 large eggs (at room temperature)
  • 1 cup whole milk (lactose-free, at room temperature)
  • 2 tablespoons unsalted butter (melted and divided)
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    60Calories
    Sodium6% DV135mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs0% DV1g
    Calories60Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol95mg32%
    Sodium135mg6%
    Potassium55mg2%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber
    Sugars1g2%
    Vitamin A
    Vitamin C
    Calcium
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Shopping List

    Meet Your Smart Shopping List

    Now available!

    • Add items directly from recipes
    • Auto-sync lists across devices
    • Get groceries delivered
    • Add custom or non-food items
    • Sort by aisle or recipe