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Gluten-free Harvest Apple Crisp

THE REAL FOOD DIETITIANS★★★★★(7)
Timothy Snayers: "great taste, the coconut milk and sugar were wond…" Read More
8Ingredients
60Minutes
160Calories
Read Directions

Gluten-free Harvest Apple Crisp

The Real Food Dietitians

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Ingredients

US|METRIC
  • 6 cups sliced apples (peeled)
  • 1 tablespoon brown sugar (or coconut sugar)
  • 1/2 cup coconut milk (canned, full fat)
  • 1 teaspoon ground cinnamon
  • 1/2 cup gluten free all purpose flour
  • 1/4 cup brown sugar (or coconut sugar)
  • 1 1/2 teaspoons ground cinnamon
  • 4 tablespoons coconut oil (or substitute butter)

NutritionView More

160Calories
Sodium0% DV5mg
Fat15% DV10g
Protein0% DV0g
Carbs6% DV19g
Fiber8% DV2g
Calories160Calories from Fat90
% DAILY VALUE
Total Fat10g15%
Saturated Fat9g45%
Trans Fat
Cholesterol
Sodium5mg0%
Potassium140mg4%
Protein0g0%
Calories from Fat90
% DAILY VALUE
Total Carbohydrate19g6%
Dietary Fiber2g8%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(7)

★★★★★
Timothy Snayers 6 days ago
★★★★★
great taste, the coconut milk and sugar were wonderful.
Hi, Elyse 25 days ago
★★★★★
Really good recipe, and a great alternative to apple pie!
kris tanaka 14 Dec 2018
★★★★★
Awesome! Easy and fast
Mariana F. 23 Jun 2018
★★★★★
STELLAR! I make this for my boyfriend and myself when we need to satisfy a sweet tooth. I do 1/2 brown and 1/2 coconut sugar in the apple mix and the topping. I double the topping and instead of flour for 1/2, I use oats. Delicious.
Cecille Britton 18 Jun 2018
★★★★★
It turned out real good.
Jennifer Renee 17 Feb 2018
★★★★★
Delicious!!! Doubled the topping because my hubby & I like the crunch🙂 topped with vanilla bean ice cream and it’s one of our new favorite fall desserts!
Colleen 26 Dec 2017
★★★★★
Very yummy served hot with a scoop of cashew milk vanilla ice cream. I doubled the amount of crumble.

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