Gluten-Free Double Chocolate Brownies Recipe | Yummly
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Gluten-free Double Chocolate Brownies

THEKIWICOOK.COM
13Ingredients
65Minutes
380Calories
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Ingredients

US|METRIC
16 SERVINGS
  • 2 cups dates (chopped)
  • 1 teaspoon baking soda
  • 3/4 cup boiling water
  • 200 grams butter (finely diced, at room temperature)
  • 4 eggs (lightly beaten)
  • 2 teaspoons vanilla extract
  • 1 cup caster sugar (superfine sugar)
  • 1 cup brown sugar (loosely packed)
  • 1 cup cocoa (dark, sifted)
  • 1/2 cup brown rice flour
  • 1/2 cup ground almonds (almond meal)
  • 1/2 teaspoon baking powder
  • 250 grams dark chocolate chips (or chopped dark chocolate)
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    NutritionView More

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    380Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories380Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol80mg27%
    Sodium190mg8%
    Potassium420mg12%
    Protein5g10%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber5g20%
    Sugars40g80%
    Vitamin A8%
    Vitamin C
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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