Gluten-Free Chocolate Zucchini Cake Recipe | Yummly

Gluten-free Chocolate Zucchini Cake

JESSI'S KITCHEN
13Ingredients
35Minutes
380Calories
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Ingredients

US|METRIC
  • 3/4 cup almond flour
  • 1/2 cup arrowroot
  • 3/4 cup cocoa powder
  • 1 1/2 teaspoons baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon sea salt
  • 3/4 cup shortening (palm)
  • 3/4 cup coconut sugar
  • 1/4 cup maple syrup
  • 4 eggs
  • 1 teaspoon vanilla
  • 1/2 cup milk (I used coconut milk)
  • 2 cups zucchini (shredded/grated)
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    NutritionView More

    380Calories
    Sodium20% DV470mg
    Fat43% DV28g
    Protein16% DV8g
    Carbs10% DV30g
    Fiber16% DV4g
    Calories380Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat7g35%
    Trans Fat2.5g
    Cholesterol105mg35%
    Sodium470mg20%
    Potassium350mg10%
    Protein8g16%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber4g16%
    Sugars22g44%
    Vitamin A4%
    Vitamin C10%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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