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Ingredients

  • 1 3/4 cups all purpose gluten free flour blend (Sarah's)
  • 1/2 cup gluten free oat flour (Bob's Red Mill)
  • 1/3 cup cane sugar (or coconut sugar)
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 3/4 teaspoon sea salt
  • 1/3 cup shortening (organic non-hydrogenated, such as Nutiva)
  • 1 cup unsweetened almond milk (So Delicious, or coconut milk)
  • 1 tablespoon white vinegar
  • 1 teaspoon pure vanilla extract
  • 1 1/2 cups blackberries (fresh)
  • 2 tablespoons unsweetened almond milk (So Delicious, or coconut milk)
  • 2 tablespoons sparkling sugar (or turbinado sugar)
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