Gluten Free Pasta in a White Wine Sauce

Feed Your Soul Too
11Ingredients
370Calories
25Minutes

Ingredients

  • 2 tablespoons olive oil (divided)
  • 3 cloves garlic (finely diced)
  • 1/4 whole red onion slices
  • 1 cup white wine
  • 1/4 cup lemon juice
  • 1 tablespoon oregano
  • 12 ounces grape tomatoes (Red & Yellow)
  • 1/8 whole zucchini (spiralized)
  • 1 pound gluten-free pasta
  • 1 teaspoon salt
  • 1 teaspoon black pepper
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NutritionView more

370Calories
Sodium17%DV400mg
Fat9%DV6g
Protein22%DV11g
Carbs21%DV62g
Fiber12%DV3g

PER SERVING *

Calories370Calories from Fat50
% DAILY VALUE*
Total Fat6g9%
Saturated Fat0.5g3%
Trans Fat
Cholesterol
Sodium400mg17%
Potassium360mg10%
Protein11g22%
Calories from Fat50
% DAILY VALUE*
Total Carbohydrate62g21%
Dietary Fiber3g12%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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