Gluten Free Mini Carrot Cakes

McKenzie's
14Ingredients
270Calories
35Minutes

Ingredients

  • 1/3 cup rice flour (McKenzie's)
  • 1/3 cup corn flour (McKenzie's)
  • 1 1/2 tablespoons mixed spice (McKenzie's)
  • 2 teaspoons baking powder (McKenzie's)
  • 1 teaspoon soda (McKenzie's Bi-Carb)
  • 1 cup almond meal (McKenzie's)
  • 1 cup hazelnut meal (McKenzie's)
  • 1 cup brown sugar (firmly packed)
  • 2 carrots (peeled & grated)
  • 2/3 cup walnuts (McKenzie's Californian, chopped)
  • 4 large eggs (separated)
  • 250 grams cream cheese (at room temperature)
  • 1/2 cup gluten free icing sugar
  • 1 tablespoon orange juice
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NutritionView more

270Calories
Sodium9%DV220mg
Fat26%DV17g
Protein14%DV7g
Carbs8%DV23g
Fiber8%DV2g

PER SERVING *

Calories270Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat5g25%
Trans Fat
Cholesterol95mg32%
Sodium220mg9%
Potassium200mg6%
Protein7g14%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate23g8%
Dietary Fiber2g8%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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