Gluten-Free Lemon Pound Cake

Momma Lew
11Ingredients
780Calories
70Minutes

Ingredients

  • 1 cup flour (Almond Meal, – if you are allergic to almonds, use coconut flour!)
  • 1 cup gluten free all purpose flour
  • 1 teaspoon xanthan gum
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • 3/4 cup canola oil
  • 1 cup sugar
  • 1 tablespoon lemon extract
  • 2 tablespoons vanilla extract
  • 3 eggs
  • 2/3 cup milk
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NutritionView more

780Calories
Sodium34%DV810mg
Fat71%DV46g
Protein20%DV10g
Carbs26%DV79g
Fiber8%DV2g

PER SERVING *

Calories780Calories from Fat410
% DAILY VALUE*
Total Fat46g71%
Saturated Fat4.5g23%
Trans Fat
Cholesterol165mg55%
Sodium810mg34%
Potassium190mg5%
Protein10g20%
Calories from Fat410
% DAILY VALUE*
Total Carbohydrate79g26%
Dietary Fiber2g8%
Sugars54g108%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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