Gluten-Free Greek Yogurt Macaroni and Cheese

JOYFOODSUNSHINE
15Ingredients
40Minutes
520Calories

Ingredients

US|METRIC
  • 8 ounces gluten (Sprouts, Free Corn & Quinoa Fusilli Pasta)
  • 2 tablespoons tapioca flour
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon garlic powder
  • 3/4 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper
  • 2 tablespoons butter
  • 1 cup milk
  • 1 cup plain greek yogurt
  • 2 cups shredded cheddar cheese
  • 2 tablespoons grated Parmesan cheese
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup almond meal (/flour|http://amzn.to/2uiNYpN])
  • 1/2 teaspoon garlic salt
  • 1/4 teaspoon freshly ground black pepper
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    520Calories
    Sodium34% DV820mg
    Fat43% DV28g
    Protein104% DV53g
    Carbs5% DV15g
    Fiber4% DV1g
    Calories520Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol80mg27%
    Sodium820mg34%
    Potassium250mg7%
    Protein53g104%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A15%
    Vitamin C2%
    Calcium60%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop