Gluten Free Eggs Benedict Casserole

OUR SALTY KITCHEN
10Ingredients
50Minutes
270Calories

Ingredients

US|METRIC
  • 3 yukon gold potatoes (medium, about 1.5 lb diced to 1/2")
  • 1 tablespoon butter
  • 1 tablespoon avocado oil
  • 12 ounces Canadian bacon (or ham diced to 1/2")
  • 5 ounces spinach
  • 7 eggs
  • 1 cup hollandaise sauce
  • kosher salt (or sea, to taste)
  • cracked black pepper (to taste)
  • 2 tablespoons parsley (chopped)
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    NutritionView More

    270Calories
    Sodium50% DV1200mg
    Fat18% DV12g
    Protein43% DV22g
    Carbs7% DV20g
    Fiber20% DV5g
    Calories270Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol240mg80%
    Sodium1200mg50%
    Potassium1110mg32%
    Protein22g43%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A45%
    Vitamin C40%
    Calcium10%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.