Gluten-Free Dinner Rolls

GLUTEN-FREE GODDESS
15Ingredients
Seconds
210Calories

Ingredients

US|METRIC
  • 1 cup sorghum flour
  • 1 1/2 cups tapioca starch
  • 1/2 cup brown rice flour (or millet flour)
  • 1/4 cup buckwheat flour (or GF millet flour)
  • 1/4 cup hazelnut flour
  • 2 tablespoons coconut flour
  • 1 teaspoon xanthan gum
  • 1 teaspoon fine sea salt
  • 1 packet rapid rise yeast
  • 2 tablespoons light brown sugar
  • 3/4 cup non dairy milk
  • 1 1/2 cups liquid
  • 1/4 cup olive oil (light)
  • 2 eggs (free-range local organic, beaten)
  • 1/2 teaspoon rice vinegar (or lemon juice)
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    NutritionView More

    210Calories
    Sodium9% DV220mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs12% DV35g
    Fiber8% DV2g
    Calories210Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol35mg12%
    Sodium220mg9%
    Potassium140mg4%
    Protein4g8%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A2%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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