Gluten Free Date and Bacon Scones

Runnin Srilankan
10Ingredients
440Calories
30Minutes

Ingredients

  • 1 cup gluten free flour
  • 1 tablespoon coconut sugar (or brown sugar)
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 1/4 teaspoon xantham gum
  • 4 tablespoons coconut oil (solid, cold)
  • 1/2 cup ricotta
  • 1 egg
  • 2 strips bacon (crumbled)
  • 6 dates (chopped)
Read Directions

NutritionView more

440Calories
Sodium21%DV500mg
Fat40%DV26g
Protein20%DV10g
Carbs14%DV42g
Fiber12%DV3g

PER SERVING *

Calories440Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat17g85%
Trans Fat
Cholesterol80mg27%
Sodium500mg21%
Potassium270mg8%
Protein10g20%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate42g14%
Dietary Fiber3g12%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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