Gluten Free Dairy Free Snickerdoodle

Design, Dining and Diapers
10Ingredients
140Calories
50Minutes

Ingredients

  • 2 cups gluten (Free Flour, I use Bob's Red Mill All Purpose Flour Mix)
  • 1 teaspoon baking powder
  • 1/2 teaspoon xanthan gum
  • 1 tablespoon Ener-G Egg Replacer (+ ¼ Cup Water)
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 1/2 cup coconut oil (Melted)
  • 2 teaspoons vanilla
  • 1/2 cup sugar (for rolling)
  • 2 tablespoons cinnamon (for rolling)
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NutritionView more

140Calories
Sodium1%DV25mg
Fat8%DV5g
Protein22%DV11g
Carbs5%DV14g
Fiber2%DV<1g

PER SERVING *

Calories140Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat4g20%
Trans Fat
Cholesterol
Sodium25mg1%
Potassium20mg1%
Protein11g22%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate14g5%
Dietary Fiber<1g2%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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