Gluten Free Chocolate Raspberry Layer Cake

Fearless Dining
19Ingredients
840Calories
55Minutes

Ingredients

  • 2 cups gluten free flour blend
  • 1 1/2 cups sugar
  • 1/2 cup cocoa powder
  • 1 box chocolate pudding (I used the cook one)
  • 1/2 teaspoon salt
  • 1/2 cup coconut oil
  • 1 1/4 cups almond milk
  • 2 large eggs
  • 1 teaspoon vanilla
  • 1 cup hot water
  • 1 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 14 ounces frosting (raspberry jam)
  • 4 cups frosting (powdered sugar)
  • 16 tablespoons frosting (softened butter)
  • 1/2 cup frosting (cocoa powder)
  • 1 teaspoon vanilla frosting
  • 1/4 cup frosting (almond milk)
  • 1 cup fresh raspberries
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NutritionView more

840Calories
Sodium8%DV190mg
Fat14%DV9g
Protein4%DV2g
Carbs64%DV193g
Fiber4%DV1g

PER SERVING *

Calories840Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat5g25%
Trans Fat
Cholesterol25mg8%
Sodium190mg8%
Potassium135mg4%
Protein2g4%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate193g64%
Dietary Fiber1g4%
Sugars183g366%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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