Ingredients

  • 1 cup tapioca starch
  • 1 cup rice flour (fine)
  • 1 1/2 teaspoons xanthan gum
  • 2 tablespoons light olive oil
  • 14 tablespoons cold water
  • 10 ounces frozen chopped spinach (thawed)
  • 1/2 pound ground chicken (or turkey)
  • 1 scallion (finely minced)
  • 2 teaspoons ginger (finely minced)
  • 1 tablespoon chinese rice wine (or sherry)
  • 1 tablespoon gluten free soy sauce
  • 1 tablespoon sesame oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon gluten-free soy sauce (* for soy free alternative, try Coconut Aminos)
  • 1 teaspoon sesame oil
  • 1 teaspoon rice wine vinegar
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NutritionView more

80Calories
Sodium6%DV135mg
Fat4%DV2.5g
Protein4%DV2g
Carbs4%DV12g
Fiber0%DV0g

PER SERVING *

Calories80Calories from Fat25
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0g0%
Trans Fat
Cholesterol10mg3%
Sodium135mg6%
Potassium55mg2%
Protein2g4%
Calories from Fat25
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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