Ingredients

  • 1/2 cup mayo (homemade, homemade or store-bought)
  • 2 teaspoons avocado oil (or extra-virgin olive oil)
  • 1 teaspoon apple cider vinegar
  • 1 clove garlic (crushed)
  • 1 teaspoon dijon mustard
  • 1 teaspoon lemon juice
  • 1/2 teaspoon anchovy paste
  • 1 pinch fine sea salt
  • 1 pinch freshly ground black pepper
  • 8 ounces bacon (cooked crispy)
  • 1 pound boneless, skinless chicken breast
  • 1 head romaine lettuce (roughly chopped)
  • 16 ounces gluten-free pasta
  • 8 ounces cherry tomatoes (sliced)
  • 1 lemon (juiced)
  • salt
  • pepper
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NutritionView more

670Calories
Sodium32%DV760mg
Fat45%DV29g
Protein63%DV32g
Carbs23%DV70g
Fiber24%DV6g

PER SERVING *

Calories670Calories from Fat260
% DAILY VALUE*
Total Fat29g45%
Saturated Fat8g40%
Trans Fat
Cholesterol80mg27%
Sodium760mg32%
Potassium930mg27%
Protein32g63%
Calories from Fat260
% DAILY VALUE*
Total Carbohydrate70g23%
Dietary Fiber6g24%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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