Gluten-Free Buttermilk Biscuits

MAMA KNOWS GLUTEN FREE
9Ingredients
30Minutes
230Calories

Ingredients

US|METRIC
  • 2 cups gluten free all purpose flour (I like Pillsbury gluten-free)
  • 1 tablespoon gluten free baking powder
  • 1 teaspoon salt
  • 2 tablespoons granulated sugar
  • 1 tablespoon white vinegar
  • 1 cup buttermilk
  • 6 tablespoons butter (dairy-free use shortening, Smart Balance or Earth Balance butter)
  • 1 egg (room temperature)
  • 2 tablespoons gluten free all purpose flour (I Like Pillsbury gluten-free)
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    NutritionView More

    230Calories
    Sodium49% DV1180mg
    Fat31% DV20g
    Protein8% DV4g
    Carbs4% DV11g
    Calories230Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol105mg35%
    Sodium1180mg49%
    Potassium135mg4%
    Protein4g8%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber
    Sugars9g18%
    Vitamin A15%
    Vitamin C2%
    Calcium30%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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