Glazed Pork Loaf
Pork
0
12
390
8
Ingredients
- 1 1/2 pounds ground pork
- 1/4 cup applesauce
- 1/4 cup ketchup
- 1 teaspoon hot pepper sauce
- 3/4 cup seasoned bread crumbs
- 1/4 cup parmesan cheese (grated)
- 1/2 cup onions (finely chopped)
- 1 eggs
- 2 tablespoons worcestershire sauce
- 1 clove garlic (minced)
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Directions
- 1In large bowl, blend together all ingredients well. Form into a 7x4 1/2x2-inch loaf; place in cooker. Cover and cook on High for 4 hours or on Low for 8-10 hours, until a meat thermometer inserted reads 160 degrees F. Carefully remove pork loaf from cooker (see following tip); let cool 10 minutes before slicing to serve.
NutritionView more
390Calories
Sodium34%DV820mg
Fat40%DV26g
Protein45%DV23g
Carbs5%DV14g
Fiber3%DV<1g
PER SERVING *
| Calories390Calories from Fat230 |
| % DAILY VALUE* |
| Total Fat26g40% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium820mg34% |
| Potassium470mg13% |
| Protein23g45% |
| Calories from Fat230 |
| % DAILY VALUE* |
| Total Carbohydrate14g5% |
| Dietary Fiber<1g3% |
| Sugars6g12% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(0)
Yummly User
