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Ingredients
US|METRIC
4 SERVINGS
- 8 dried shrimp (soaked in hot water for 15 minutes, drained)
- 4 chillies (bird's eye)
- 6 cherry tomatoes (halved)
- 1/2 red onion (finely sliced)
- 2 celery stalks (stalk cut into 4 cm lengths, leaves chopped)
- 4 coriander (stalks, coarsely sliced)
- 10 mint leaves
- 200 grams minced pork
- 150 mL water
- 1 pinch salt (and pepper)
- 6 king prawns (large green, peeled and deveined)
- 1 squid (small, gutted, cleaned, scored, sliced into 2 cm x 4 cm pieces)
- 50 grams cold water (dried glass noodles, bean thread noodles, soaked in, for 15 minutes)
- roasted peanuts
- coriander sprigs
- chilli (bird’s eye)
- 2 Tbsp. fish sauce
- 2 1/2 Tbsp. lime juice
- 2 tsp. sugar
- 1 garlic clove (chopped)
- 1 chilies (bird's eye, sliced)
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium820mg34% |
| Potassium390mg11% |
| Protein16g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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