Ingredients

  • 2 teaspoons cornflour
  • 2 teaspoons sesame oil
  • 1 teaspoon chinese five spice powder
  • 400 grams steaks (pork leg, cut into thin strips)
  • 400 grams noodles (singapore)
  • 1 tablespoon soy sauce
  • 2 tablespoons hoisin sauce
  • 1/4 cup chicken stock
  • 1 tablespoon vegetable oil
  • 1 piece fresh ginger (peeled, cut into thin strips)
  • 300 grams choy sum (trimmed, cut into 5cm lengths)
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NutritionView more

730Calories
Sodium20%DV470mg
Fat43%DV28g
Protein73%DV37g
Carbs27%DV80g
Fiber24%DV6g

PER SERVING *

Calories730Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat9g45%
Trans Fat0g
Cholesterol150mg50%
Sodium470mg20%
Potassium750mg21%
Protein37g73%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate80g27%
Dietary Fiber6g24%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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