Gingerbread Scones with Cream Cheese Frosting Recipe | Yummly

Gingerbread Scones with Cream Cheese Frosting

COUNTRYSIDE CRAVINGS
20Ingredients
40Minutes
820Calories

Ingredients

US|METRIC
  • 1 cup powdered sugar
  • 1/2 teaspoon vanilla
  • 1 tablespoon milk (or more as needed.)
  • 3 cups all purpose flour
  • 1/4 cup brown sugar (packed)
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground ginger
  • 1 teaspoon ground clove
  • 1/2 teaspoon salt
  • 1/2 cup cold butter (cubed)
  • 2 large eggs (lightly beaten)
  • 1/3 cup molasses
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 2 ounces cream cheese (softened)
  • 1 cup powdered sugar
  • 2 tablespoons milk (or maple syrup)
  • sprinkles (optional)
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    NutritionView More

    820Calories
    Sodium40% DV970mg
    Fat15% DV10g
    Protein29% DV15g
    Carbs56% DV168g
    Fiber12% DV3g
    Calories820Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol125mg42%
    Sodium970mg40%
    Potassium660mg19%
    Protein15g29%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate168g56%
    Dietary Fiber3g12%
    Sugars87g174%
    Vitamin A6%
    Vitamin C2%
    Calcium40%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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