If you love the spicy kick of heat that fresh ginger provides, you can easily have that with your daily cup of tea. Simply bring a kettle of water to a boil and pour over the ginger, cinnamon stick, jasmine tea, and lemon peel and allow to infuse fo…

a full ten minutes. You can use your own favorite blend of tea in place of the jasmine, and serve this tonic hot or cold (it needs no sweetener).

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  • 1 liter water
  • 1 piece fresh ginger (about 1 inch)
  • 1 cinnamon stick
  • 1 teaspoon jasmine tea
  • 2 strips lemon peel
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    1. Temper porcelain teapot with boiling water.
    2. Drain water when ready to brew tea.
    3. Bring 1 liter water to boil.
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