Ginger Steak

ALLRECIPES
8Ingredients
20Minutes
310Calories

Ingredients
US|METRIC

  • 32 ounces sirloin steaks (beef, at least 3/4 inch thick)
  • 2 tablespoons soy sauce
  • 1 teaspoon ground ginger
  • 1/2 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon dried basil
  • 1 tablespoon yellow mustard (prepared)
  • 1 teaspoon lemon juice

NutritionView more

310Calories
Sodium37% DV880mg
Fat14% DV9g
Protein100% DV51g
Carbs0% DV1g
Fiber0% DV0g
Calories310Calories from Fat80
% DAILY VALUE
Total Fat9g14%
Saturated Fat4.5g23%
Trans Fat
Cholesterol95mg32%
Sodium880mg37%
Potassium830mg24%
Protein51g100%
Calories from Fat80
% DAILY VALUE
Total Carbohydrate1g0%
Dietary Fiber0g0%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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